How to make stuffed butternut squash with bangers and mash
When autumn arrives, it brings with it the most amazing excuse to eat comfort food.
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Brilliant bonfire night recipes
Across the country Bonfire Night celebrations will be taking place this weekend – whether you're heading to a fireworks display or burning your own effigy of Guy Fawkes, these recipes will help your night go with a bang.
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How to make chocolate loaf with raspberries, chocolate chips... and a surprise ingredient
With its fresh fruity twist, this decadent chocolate load is a perfect afternoon pick-me-up.
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How to make Baingan Bharta, spiced smoky aubergines
With gleaming skin and a plump, elongated shape, the versatile aubergine offers subtle, yet luscious succour in this Indian dish, says Tom Parker Bowles.
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How to make Toad in the hole, the ultimate British comfort food
Try Melanie Johnson's recipe for toad in the hole – the ultimate British comfort food – with a twist thanks to the addition of bacon and leeks.
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An autumnal twist on classic mac and cheese
Butternut squash embellishes classic comfort food, says our kitchen garden cook.
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How to make perfect sloe gin
Follow our perfect sloe gin recipe to make the best sloe gin in preparation for your local opening meet.
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How to make blackberry jam: A quick and easy recipe
Reader Sam reveals how to make simple fruit jam in 20 minutes without pectin or a thermometer.
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Recipe: A tempting sausage and roasted butternut tray bake, ideal comfort food as Autumn draws in
Thank Melanie Johnson for this latest seasonal offering, perfect for brunch or a weekday dinner.
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How to make Normandy chicken that's a perfect dinner as autumn nights draw in
Our kitchen garden cook Melanie Johnson has a wonderful recipe that combines the season's fruit with everything you need for a proper winter warmer meal.
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Recipe: Simon Hopkinson’s perfect roast grouse
Try a fail-safe recipe for perfect roast grouse this August.
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How to make quince-and-walnut crumble cake
Our kitchen garden cook bakes quince-and-walnut crumble cake, a delicious autumnal pudding which will satisfy seasonal glut.
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How to make salted-caramel, apple and roasted-hazelnut galette
A fail-safe French pudding recipe from our kitchen garden cook.
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How to make Michael Caines's curried carrot soup
This delicious soup from the Michelin-starred chef is an ideal winter warmer – Michael Caines has shared the recipe to help out disaster relief charity Shelterbox.
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Roast spatchcocked chicken with cavolo nero and pearl-barley risotto
The Italian cousin of kale is the perfect accompaniment to delicious roast chicken.
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Beetroot-crust pizza with pesto, beetroot and mozzarella
Yep, pizza can be delicious AND healthy.
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How to make Frances Quinn’s banoffee tumbler trifle
Try this delicious pudding from former GBBO winner at your very own candlelit supper and 'Shine for ShelterBox.'
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Recipe: Thomasina Miers’s sweet potato shepherd’s pie
Thomasina Miers has shared this delicious recipe to help disaster relief charity Shelterbox.
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How to cook a roast grouse dinner with all the trimmings
After another wet and windy August, we can at least take pleasure in the simple things, such as a home-cooked grouse.
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How to make Tarte Tatin and 'Apple Hat' pudding this autumn
Simon Hopkinson suggests two sumptuous apple puddings for autumn: tarte tartin and 'apple hat'.
