By
Agnes Stamp
published
This week in Country Life we celebrate spring gardens and admire the enchanting blooms of magnolias, we identify a revival in grand conservatories, we investigate the mischievous magpie, we visit Chinthurst Hill in Surrey and we learn to cook with spinach.
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Athena: We need to get serious about saving our museumsThe government announced that museums ‘can now apply for £20 million of funding to invest in their future’ last week. But will this be enough?
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Six rural properties with space, charm and endless views, as seen in Country LifeWe take a look at some of the best houses to come to the market via Country Life in the past week.
