Country Life 19 January 2022
Country Life 19 January 2022 looks at telegraph poles, red telephone boxes and winter gardens.
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Et in Arcadia ego: Stephen Desmond admires the new planting of the wooded bank of Chatsworth, Derbyshire.
Seeds of change: Be brave and try the new seeds on sale now, advises Val Bourne.
Dear Miss Salley Gardens: Novelist Salley Vickers recalls her godmother and the beloved walled garden of her childhood.
Telegraph-pole appreciation for beginners: Some ignore them, others revere them. Andrew Martin examines the appeal of telegraph poles.
The need for English tweed: South of the border, makers are challenging Scottish supremacy in woven cloth, finds Mary Miers.
Charlie McCormick’s favourite painting: The garden designer chooses a celebration of clashing colour.
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Silence of the geese: Jamie Blackett welcomes the hounds to the beach, but rues the loss of the wildfowl.
Telephone boxes: Once ubiquitous, now loved, the red telephone box is a work of genius, says Jack Watkins.
Potting sheds: Amelia Thorpe’s pick of sheds
Kitchen garden cook: Melanie Johnson on parsnips
Forgotten tools of the rural estate: Can you work out what these once-common objects are for?
English homes old and new: In the first of a 12-part series, John Goodall looks at the 12th- century residence of Archbishop Thomas Becket and his fellows.
The good stuff: Hetty Lintell takes to the slopes.
Interiors: Boot rooms to long for.
Forces of Nature: An astonishing alpine set heads the current theatrical highlights for Michael Billington.
From out of the ashes: Claire Jackson on the musical ways Coventry Cathedral is marking its 60th anniversary.
Bringing the quintessential English rural idle to life via interiors, food and drink, property and more Country Life’s travel content offers a window into the stunning scenery, imposing stately homes and quaint villages which make the UK’s countryside some of the most visited in the world.
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The Country Life guide to Somerset: What to do, where to stay and how to eat
Somerset is rich in natural beauty and history, but it is its wealth of small-scale food and drink producers, farmers and makers that really set it apart from the competition. Find out how to make the most of it all with our indispensable guide.
By Natalie Millar-Partridge Published
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How to make a gloomy city garden into a haven of colour and nature
Tiffany Daneff discovers how to transform a typically dark London back garden into a light-filled green haven that is always in use. Photographs by Clive Nichols.
By Tiffany Daneff Published