Rhubarb is on the rise, as you may have noticed, and not before time, too. Make sure you get a tasty cultivar in the first place, such as Cawood Delight or Stockbridge Arrow, and prepare the ground thoroughly. As with all permanent crops, search out all trace of perennial weeds. Dig thoroughly, incorporating liberal quantities of organic matter: plenty of well-rotted, straw-based horse manure, if you can get it. Whatever it is, the more, the merrier. Rhubarb is the proverbial gross feeder, a big herbaceous perennial which, dwelling in riches, rewards its owner with beauty and flavour.
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Can't you hear me S.O.S? Our treasured native dog breeds are at risk of extinctionDo you know your Kerry blue terrier from your Lancashire heeler? A simple lack of publicity is often to blame for some of the UK's native dog breeds flying dangerously low under-the-radar.
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'There are architects and architects, but only one ARCHITECT': Sir Edwin Lutyens and the wartime Chancellor who helped launch his stellar careerClive Aslet explores the relationship between Sir Edwin Lutyens and perhaps his most important private client, the politician and financier Reginald McKenna.
