croissants
Serves 2
Two good large croissants Emmental cheese Two tomatoes
Method Slice the croissants lengthways and stuff with cheese and sliced tomato. Place in a hot oven for 5 minutes or until the cheese has begun to melt.
-
Dawn Chorus: A Blue Plaque for Marc Bolan, holidaying in the Caribbean with Francis Ford Coppola and a history of the National Gallery in 25 picturesPlus the best of the property pages, and how the railways will save the countryside.
-
Game, set, match: 12 of the world’s most beautiful tennis courtsFrom Italy to Indonesia, when it comes to hotel amenities, a picturesque tennis court will always trump a 24-hour gym. So, before you book your next holiday, take a look at our pick of the 12 best.
