Restaurants and pubs
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The best restaurants in Hampshire
From river bank pubs to Michelin starred restaurants, Country Life picks the best places to eat in Hampshire
By Katy Birchall Published
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Where to eat in The Cotswolds
Philip Howard picks his favourite places to eat and drink in The Cotswolds
By Country Life Published
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The best fish and chips in Britain
Nothing beats good old fish and chips. In the wake of the 2014 National Fish and Chip Awards, restaurateur (and former fishmonger) Mitch Tonks tucks in
By Country Life Published
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The best neighbourhood restaurants in London
Country Life picks the best London restaurants that are just round the corner from you
By Katy Birchall Published
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The top 5 summer food festivals
There are now more summer food extravaganzas than ever here in Britain - here are Country Life's favourites
By Emma Hughes Published
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The best restaurants in Cornwall
From coastal fine dining to cosy pubs, Country Life picks the best places to eat in Cornwall
By Katy Birchall Published
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10 best restaurants in West Sussex
Country Life picks the best restaurants in West Sussex, from Gravetye Manor to The Kennels at Goodwood
By Katy Birchall Published
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The best restaurants in Essex
Country Life picks the best restaurants in Essex, from country pubs to spa restaurants
By Katy Birchall Published
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Daylesford rooftop café at Selfridges, London
This summer, why not have a light lunch, or a special Jubilee cream tea at the pop up Daylesford café followed by a round of crazy golf ?
By Country Life Published
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Restaurant review: Capability at Syon Park House
Megan Jenkins reviews Capability at Syon Park House
By Country Life Published
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London’s finest food markets
Charles Campion samples some of the capital’s best markets for food and drinks
By Country Life Published
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Top ten country restaurants
Elizabeth Carter picks 10 of the best country restaurant
By Country Life Published
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Finest Fish and Chips
Gone are the days when the only gastronomic option at a British seaside resort was some soggy chips and a limp piece of battered fish. Well, almost. We have picked Britain's finest chip shops.
By Country Life Published
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The roots of Catalan cooking
Few cuisines are as attached to their historical roots as Catalan cookery is. Carla Passino compares today's fare with the medieval original.
By Country Life Published
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Gastro Guide to the Cotswolds
Appetites in the Cotswolds for gastro pubs are insatiable. It is the motherland for the genre so however much a person appeals to be a spit-and-sawdust die hard, it is well worth dragging the stubborn to a few of these watering holes picked out below.
By Country Life Published