Scottish all-butter shortbread, £2.95, Isle of Skye Baking Company (01478 612669; www.isleofskyebakingco.co.uk)
Stornoway black pudding, £7, Macleod & Macleod (01851 703384; www.macleodandmacleod.co.uk)
Golden-eye pale ale, £2.45, Black Isle Brewing Co (01463 811871; www.blackislebrewery.com)
Connage crowdie cheese, £2.50, Connage Highland Dairy (01667 462000; www.connage.co.uk)
Macsween traditional haggis, from £5.55, HaggisUK.co.uk (01360 440066; www.haggisuk.co.uk)
1999 Highland Single Malt Scotch whisky, £62, Balblair (01862 821273; www.balblair.com)
Peat smoked salmon, from £10.35, Hebridean Smokehouse (01876 580209; www.hebrideansmokehouse.com)
Roe box, £72.50, The Blackface Meat Company (www.blackface.co.uk; 01387 730326)
Country Life’s guide to Burns suppers
Country Life reveals the key ingredients to a successful Burns supper.
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Can't you hear me S.O.S? Our treasured native dog breeds are at risk of extinctionDo you know your Kerry blue terrier from your Lancashire heeler? A simple lack of publicity is often to blame for some of the UK's native dog breeds flying dangerously low under-the-radar.
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'There are architects and architects, but only one ARCHITECT': Sir Edwin Lutyens and the wartime Chancellor who helped launch his stellar careerClive Aslet explores the relationship between Sir Edwin Lutyens and perhaps his most important private client, the politician and financier Reginald McKenna.
