Country mouse on the coming fieldsports season

At a partridge shoot in Oxfordshire there is much talk of the sport to be had this year in Scottish rivers, Yorkshire moors and downland shoots

Country mouse, Country Life magazine
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The last time I was invited shooting to this rural valley in Oxfordshire, where cows rather than stockbrokers are still living in the timber and tiled barns built for them centuries ago, it was a case of match abandoned, as the thick snow in January this year had made the tiny lanes impassable.

Last Saturday, the world couldn't be more different for the beginning of the partridge season: late-summer stubble, swallows swooping and fluffy white clouds. Sunglasses and enquiries about where one could buy cotton plus fours are the order of the day (tweed is very itchy when it's hot).

There is a £50 fine for anyone who shoots a pheasant-they're not in season until October 1. Lunch is a picnic beside a small marquee under an oak tree, deep in the ancient woods. There is talk of the incredible season that many grouse moors are having up north, not to mention some of the salmon rivers.

But when a fine fallow buck crosses in front of the line, with his splendid antlers ready for the rutting season to come, there is a collective sigh of pleasure from guns and beaters. Scottish rivers, Yorkshire moors and downland shoots 2010 could prove to be the Bordeaux 1982 of the shooting and fishing world. Watch it develop over the next few months.

Country Life

Country Life is unlike any other magazine: the only glossy weekly on the newsstand and the only magazine that has been guest-edited by HRH The King not once, but twice. It is a celebration of modern rural life and all its diverse joys and pleasures — that was first published in Queen Victoria's Diamond Jubilee year. Our eclectic mixture of witty and informative content — from the most up-to-date property news and commentary and a coveted glimpse inside some of the UK's best houses and gardens, to gardening, the arts and interior design, written by experts in their field — still cannot be found in print or online, anywhere else.