Country mouse on seasonal sport

Mark says it's only polite to prepare for a season's sport, from shooting to fishing

Country mouse, Country Life magazine
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The house martins have left our house, the last chicks having fledged, and now they're only distant specks high above the fields waiting for their annual migration. It's sad to see them go, just as it's a thrill when they return as house guests in the spring. As I muse over these happy little birds, I reflect how lucky we are in Britain to have such distinct seasons. Now it's blackberry time and, for the fortunate, partridge shooting.

It's always surprising to me how many people shoot poorly and then admit they've never had a lesson or not had a refresher in years. If you're paying for your shooting, it's worth remembering that a couple of partridge or three pheasants is the equivalent of a cost of a shooting lesson; if you're a guest, it's something of an insult to your host to shoot unprepared after all, he and his gamekeeper have spent almost a year preparing for that bird to fly over your head.

In my case, I'm off salmon fishing at the end of the month, so I trotted off to Sportfish, near Reading, to hone my Spey casting. It may not be perfect, but now the salmon had better be ready for me.

Country Life

Country Life is unlike any other magazine: the only glossy weekly on the newsstand and the only magazine that has been guest-edited by HRH The King not once, but twice. It is a celebration of modern rural life and all its diverse joys and pleasures — that was first published in Queen Victoria's Diamond Jubilee year. Our eclectic mixture of witty and informative content — from the most up-to-date property news and commentary and a coveted glimpse inside some of the UK's best houses and gardens, to gardening, the arts and interior design, written by experts in their field — still cannot be found in print or online, anywhere else.