From the racing driver son of James Hunt to a man whose company could change the way we grow food in Britain, here are six young British gentlemen to watch, as featured in Country Life's frontispiece shoot. They spoke to Rosie Paterson.
Rosie Paterson explores the Icelandic capital, where one can visit the 74.5m high top of the Hallgrimskirkja Church, whale watch and relax in the famous Blue Lagoon.
The Farm Girl Chelsea is an photo-ready dream for anyone hoping to eat greener, enjoy a signature cocktail or two and upload some new Instagrams. Rosie Paterson paid a visit.
London's Black Roe restaurant is making a name with its take on 'poke', the Hawaiian take on sushi that's creating a bit of a buzz. Rosie Paterson tried it out.
West London is full of hotels – does The Kensington deserve to up there with the best of them? Rosie Paterson went along to take a look.
Country Life's Rosie Paterson went the whole of Lent without buying anything – anything at all – that contained plastic. That was the plan, anyway... sometimes, life gets in your way.
Country Life's Rosie Paterson has given up plastic for Lent. It's not been easy... but it has had some surprising side effects.
Every year, Country Life's Rosie Paterson gives up something for Lent – this year, it's plastics. Over a month in and she discovers that even alcohol can cause plastic-related grief.
The Royal Albert Hall has opened a top-end restaurant whose opening schedule and entire those is about serving those who have come to watch a performance. Rosie Paterson paid a visit.
Each year, Country Life's Rosie Paterson issues herself a challenge for Lent. This year she's attempting to give up plastic and plastic packaging for the whole 40 days.
Nearly three weeks in to Rosie Paterson's plastic-free life, she's realising that the challenge will have consequences that reach far beyond the fridge.
Each year, Country Life's Rosie Paterson issues herself a challenge for Lent. This year she's attempting to give up plastic and plastic packaging for the whole 40 days.
Each year, Country Life's Rosie Paterson issues herself a challenge for Lent. This year she's really got her work cut out: attempting to give up plastic and plastic packaging for the whole 40 days.
GBR in London's Dukes Hotel offers a laid-back atmosphere that's perfect for Sunday brunch, as Rosie Paterson found out.
Nestled in the heart of Belgravia, on the ground floor of The Hari Hotel, is the recently-opened Italian restaurant il Pampero. Rosie Paterson paid a visit.
Tucked away within Fortnum & Mason is 45 Jermyn Street, a delightful restaurant full of glamour and theatricality. Rosie Paterson paid a visit.
British explorers Ross and Hugo Turner – known as The Turner Twins – are earning a reputation for being two of the country's most intrepid adventurers. They spoke to Rosie Paterson.
Rosie Paterson finds this 19th century hunting lodge is now fit to serve hungry 21st century consumers.
