The five most beautiful Advent Calendars of Christmas
The best Advent calendars of 2024, as chosen by Flora Watkins.
Flora Watkins spent several years working for BBC News before moving into print, first as a staffer at Horse & Hound, before going freelance.
The best Advent calendars of 2024, as chosen by Flora Watkins.
Devoted dog owners, past and present, have created a veritable 'Barkitectural Digest'. Flora Watkins pays tribute to some of the most palatial pet houses in the land
No tea party is complete without a four-hoofed friend in attendance, says Flora Watkins. Just be mindful of where you put the sugar lumps.
Thanks to the Women's Institute and wartime rationing, this sweet spongecake is now the bedrock of tea-time treats.
Britain boasts a cornucopia of second-hand shops. Flora Watkins rounds up 10 of the best
A few months ago this irresistibly pretty house in Lavenham, Suffolk, featured on the cover of Country Life. We caught up with Alex and Oli Khalil-Martin, the couple who own and live there, to find out what it's like living in one of the country's — and indeed the world's — most photographed homes.
The basset hound is a force of nature, says devotee Flora Watkins.
The nights are drawing in, the weather is dreich and it's time for comfort food. That means that it's the ideal time for shepherd’s pie, which has long been one of the most-requested items on the menu at The Ivy. Here's how they do it.
Anne Glenconner, the former lady-in-waiting to Princess Margaret who has become a publishing phenomenon, speaks to Flora Watkins about finding fame late in life. Main photograph by Hal Shinnie.
Comforting yet complex, intriguing and alluring, the village setting is territory to which writers — and readers — will return again and again. Flora Watkins looks at how the customs, characters and communities of the English village have long sparked literary inspiration, from Jane Austen to Midsomer Murders.
Shepherd’s pie, steak-and-kidney pudding, treacle sponge... these staples on the national menu are like old friends, lifting spirits in times of need. Flora Watkins dives into the best of British comfort food.
A good village shop is the heart and soul of the community — does your local make our list?
One of the greatest British desserts, the fruit fool, is also one of the simplest: just mix fresh cream and sugar with whatever fruit is fresh from the garden. Flora Watkins explains more.
More than 70 years after George Orwell penned the famous essay on his favourite pub, The Moon Under Water, its key attributes still hold true, finds Flora Watkins. Photographs by Mark Williamson.
Sharp and complex, the bitter-sweet Italian digestif Amaro is enjoying a new-found popularity on British shores, says Flora Watkins.
Children's author Judith Kerr, who passed away this week at the age of 95, spoke to Country Life about her life and career.
The request for a pony is dreaded by many parents, but, with the right help and the right animal, the process of your child’s learning to ride need not be painful.
Pies are a great British culinary tradition – but what they consist of varies enormously depending on where you are. Flora Watkins picks out 10 of the best.