Irish Soda Bread
Ask any foreigner to name their favourite Irish food and chances are they will say 'soda bread.' Find out how to make it at home.


Ingredients1/2 lb flour1/2 tsp bicarbonate of soda1 tsp cream of tartar1/4 tsp salt1/2 tsp sugar1/4 pt buttermilkMethod:
- Mix all the dry ingredients.
- Add buttermilk and work into a stiff dough.
- Bake at 200 C for 25-30 minutes or until the bread makes a hollow sound when tapped underneath.
Sign up for the Country Life Newsletter
Exquisite houses, the beauty of Nature, and how to get the most from your life, straight to your inbox.
Country Life is unlike any other magazine: the only glossy weekly on the newsstand and the only magazine that has been guest-edited by HRH The King not once, but twice. It is a celebration of modern rural life and all its diverse joys and pleasures — that was first published in Queen Victoria's Diamond Jubilee year. Our eclectic mixture of witty and informative content — from the most up-to-date property news and commentary and a coveted glimpse inside some of the UK's best houses and gardens, to gardening, the arts and interior design, written by experts in their field — still cannot be found in print or online, anywhere else.
-
If heaven is on earth, it might be in this home with a converted chapel that is now a swimming pool
5 Wood Barton Town House is part of an exclusive 80-acre development in Devon that also comes with fishing rights on the River Avon and four bedrooms.
By James Fisher Published
-
An Italian-inspired recipe for lemon-butter pasta shells with spring greens, ricotta and pangrattato
Spring greens are just about to come into their own, so our Kitchen Garden columnist reveals exactly what to do with them.
By Melanie Johnson Published