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The century-old enamelling technique used to create Van Cleef's lucky ladybird brooch — which has something in common with Country Life
By Hetty Lintell
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‘The best sleep in the sky’: What it’s like to fly in United’s Polaris cabin, approved by American icon Martha Stewart
By Rosie Paterson
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From California to Cornwall: How surfing became a cornerstone of Cornish culture
By Emma Lavelle
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18 magnificent homes for sale from £550k to £20 million, as seen in Country Life
By Toby Keel
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Jaecoo 7 SHS: Can you really get a luxury SUV for £35,000?
By Charlie Thomas
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Can't you hear me S.O.S? Our treasured native dog breeds are at risk of extinction
By Victoria Marston
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'There are architects and architects, but only one ARCHITECT': Sir Edwin Lutyens and the wartime Chancellor who helped launch his stellar career
By Clive Aslet
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PEOPLE & PLACES
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Everything you need to know about Hampstead: The real star of 'Bridget Jones: Mad About the Boy'
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Constance Spry, Harry Styles and rescue dogs: Florist and founder of the Wild at Heart Foundation Nikki Tibbles’s consuming passions
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The prestigious Saut Hermès was a tantalising taste of what to expect when Paris's Grand Palais reopens to the public in June
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Cath Harries — The photographer on a 15-year quest to find the most incredible doors in London
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Property
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18 magnificent homes for sale from £550k to £20 million, as seen in Country Life
By Toby Keel
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If heaven is on earth, it might be in this home with a converted chapel that is now a swimming pool
By James Fisher
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The sounds of spring and stained glass in an Arts-and-Crafts masterpiece in Dorset
By James Fisher
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An eight-bedroom wonder in East Sussex where the outdoors are an adventure
By Arabella Youens
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A lakeside farmhouse on the market in the beautiful heart of Pembrokeshire
By James Fisher
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An idyllic countryside home that's light, spacious and comes with a Grade II-listed folly
By Annabel Dixon
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A historic villa for sale on the Via Nomentana worthy of Rome's rich history
By James Fisher
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Our expert voices
Interiors
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A tub carved from a single block of San Marino marble — and nine more beautiful things for the ultimate bathroom
By Amelia Thorpe
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In search of the perfect comfy armchair
By Arabella Youens
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Reader Event: Designing spaces that feel like home
By Country Life
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The Country Life Top 100 architects, interior designers, garden designers, landscape designers and country house specialists in Britain
By Giles Kime
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The best country house specialists in Britain, from stonemasons and joiners to builders and paint specialists
By Country Life
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The best interior designers in Britain
By Country Life
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All the new entries in the Country Life Top 100 for 2025
By Country Life
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The Country Life Top 100 2025: A triumph of timelessness, substance and longevity over throwaway style
By Giles Kime
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LIFE & STYLE
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Chalet Machapuchare: Does France's best ski chalet live up to its reputation?
By James Fisher
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Dawn Chorus: The train line in Yorkshire named as one of the world's top things to do in 2025
By Toby Keel
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I would like to lie on the Rhamses Bed by Louis Malard and be fed grapes
By James Fisher
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There's no place like home: How animals find their way back to their owners is a mystery we are still trying to solve
By Country Life
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COUNTRYSIDE
View All THE COUNTRYSIDE-
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Food with a pinch of salt: The crops we can harvest from the sea
By Deborah Nicholls-Lee
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White-tailed eagles could soon soar free in southern England
By Jack Watkins
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Britain's whale boom and and the predator that's far scarier than a great white shark, with wildlife cinematographer Dan Abbott
By Toby Keel
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Gardens
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Evenley Wood Garden: 'I didn't know a daffodil from a daisy! But being middle-aged, ignorant and obstinate, I persisted'
By Tiffany Daneff
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An expert guide to growing plants from seed
By John Hoyland
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The best rhododendron and azalea gardens in Britain
By Amie Elizabeth White
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Great Comp: The blissful garden flooded with rhododendrons and azaleas that's just beyond the M25
By Charles Quest-Ritson
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The best garden and landscape designers in Britain
By Country Life
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'I'm the expert who wrote the RHS's guide to roses — here's why pruning them right now is almost certainly a terrible mistake'
By Charles Quest-Ritson
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ART & CULTURE
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Love, sex and death: Our near-universal obsession with the rose
By Amy de la Haye
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Seeing you seeing me: How did British artists portray eachother in the 20th and 21st centuries?
By Annunciata Elwes
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'This is the funnest exhibition London has seen in recent memory': Grayson Perry’s new show at the Wallace Collection explores the delusions of a fictitious woman
By Annunciata Elwes
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How Cartier became ‘the jeweller of kings and the king of jewellers’
By Kim Parker
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Travel
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‘The best sleep in the sky’: What it’s like to fly in United’s Polaris cabin, approved by American icon Martha Stewart
By Rosie Paterson
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How to disconnect from reality and feel like a new person in under 72 hours
By Jennifer George
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Scotland's majestic landscapes meet holistic wellness aboard Belmond and Dior's inaugural train retreat
By Rosie Paterson
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Art, architecture and plastic bricks at Lego House: 'It's as if the National Gallery set up easels and paints next to the masterpieces and invited you try your hand at creating a Van Gogh'
By Toby Keel
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How to cruise in the wake of Mark Twain on the great Mississippi River of the American South
By John Niven
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From party island to arty island, Princess Margaret's private Mustique haunt announces burgeoning arts programme
By Rosie Paterson
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Food & Drink
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An Italian-inspired recipe for lemon-butter pasta shells with spring greens, ricotta and pangrattato
By Melanie Johnson
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The BBC and the contender for the greatest April Fool's prank ever played
By Martin Fone
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Tom Parker Bowles's Tour de Fromage, from creamy Camembert and spicy, pungent Époisses to the 'mighty, swaggering Roqueforts'
By Tom Parker Bowles
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'For here is pure noodle nirvana': How to make Tom Parker Bowles's favourite Thai soup
By Tom Parker Bowles
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Gill Meller's recipe for wild garlic pesto
By Gill Meller
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Sarson's malt vinegar is the best British condiment to pair with chips — and we won't hear otherwise
By Rob Crossan
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'We can grow in four acres what would require 800 to 1,000 acres in conventional farming'
By Jane Wheatley
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